West Agropole Project

by daouda | Nov 27, 2025

West Agropole aims to promote agro-industry by leveraging agro-sylvo-pastoral and fishery value chains. The Agropole industrial parks support the structural transformation of the economy through strengthened food sovereignty, reduced trade deficit, territorial equity,...

Project for the Industrialisation of Local Fruits (Mango and Cashew)

by daouda | Nov 27, 2025

The project aims to develop the industrial processing of mango and cashew in Senegal to optimise added value and strengthen competitiveness in national and international markets. Most production is currently exported raw or lost due to insufficient processing...

Project for the Industrialisation of Cereals (Millet, Fonio and Sorghum)

by daouda | Nov 27, 2025

This project aims to industrialise the processing of local cereals—millet, fonio and sorghum—to improve their competitiveness on local and subregional markets. The objective is to increase processing capacity to 325,000 tonnes per year, producing enriched flours,...

Maize Value Chain Industrialisation Project (Flour Milling and Animal Feed Production)

by daouda | Nov 27, 2025

This project aims to strengthen the industrial processing of maize in Senegal to produce food flours and animal feed. The objective is to reach a processing capacity of 500,000 tonnes of maize per year, both local and imported. The project therefore aims to strengthen...

Groundnut, Oilseeds and Palm Oil Program

by daouda | Nov 27, 2025

The project aims to develop the industrial processing sector for groundnuts and other oilseeds, in order to optimise the value chain, increase the production of local vegetable oils and by-products intended for animal feed. It also aims to reduce Senegal’s dependence...